COACHES
HS Girls
Head - Deb Gallagher
Assistant - Andrea White
HS Boys
Head - Tim Black
Assistant - Matt McClain
MS Girls
Sarah Leveck
MS Boys
Brian Kettering
St. Edwards
Dan Schlitt
Jared Priset
PARENTS ORGANIZATION
Current Officers
Co-Presidents - Greg & Paige Squires, Jeff & Suzanne Bandy, Scott & Jody Freer and
Treasurers - Russ & Kathy Whisler
EMAIL the Parents Organization |
2009 Summer Camp
July 11 - 13
Mohican State Park
Tuesday, July 11th
12:00pm – Meet at AHS Parking Lot to Pack & Load Vehicles
12:30pm – Pull out and head to Mohican Camp Site
1:00pm – Arrive at Camp Site, Unpack and Lunch
6:00pm – Dinner
10/11:00pm – Lights Out
Wednesday, July 12th
7:30am – Wake-Up
9:00am – Breakfast
12:00pm – Lunch
1:00/1:30pm – Mohican Adventures (canoeing, go-carts, and putt-putt)
6:00pm – Dinner
11:00pm – Lights Out
Thursday, July 13th
7:30am – Wake-Up
9:00am – Breakfast
11:00am – Camp-Clean-Up
11:30am – Depart for Ashland
12:00pm – Return to AHS Weight Room Parking Lot
| TUESDAY LUNCH |
FAMILY |
| 3-4 loaves of white bread |
Brean |
| 1 large jars of peanut butter |
Brean |
| 1 large jars of grape jelly (squirt) |
Brean |
| 7 lbs deli ham/salami |
Riley |
| 2 packs of cheese slices |
Brean |
| 2 boxes of cookies |
Squires |
| 2 container of lemonade mix |
Whisler |
| 3 bags of chips/pretzels |
Bell |
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| TUESDAY DINNER |
FAMILY |
| 20-25 pre-made hamburger patties |
LEFT OVER FROM PICNIC - Thompson |
| 2 packs of hotdogs |
LEFT OVER FROM PICNIC - Whisler |
| 3 packs of bratwurst |
Riley |
| 30 hamburger buns |
LEFT OVER FROM PICNIC |
| 45 hotdog buns |
LEFT OVER FROM PICNIC - Riley |
| 1 large watermelon |
Jacobs |
| 2 large cantaloupes |
Jacobs |
| 1 container of sweetened ice tea |
Squires |
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| WEDNESDAY BREAKFAST |
FAMILY |
| 1 large box of bisquick |
Whisler |
| 5 dozen eggs |
Bell |
| 2 large bottles of syrup |
Whisler |
| 2 loaves of white bread |
Miller |
| 2 loaves of wheat bread |
Miller |
| 2 margarines |
Squires |
| 2 cantaloupes or honeydew melons |
Daniels |
| 2 gallons of milk (1%) |
Daniels |
| 2 gallons of milk (2%) |
Daniels |
| 8 lbs of bacon |
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| WEDNESDAY LUNCH |
FAMILY |
| 2-3 loaves of bread |
Miller |
| Fruit (apples/oranges/bananas) |
Vanderzyden |
| 3 bags of chips |
Whisler |
| 3 packs of string cheese |
Freer |
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| WEDNESDAY DINNER |
FAMILY |
| TO BE DETERMINED...CHECK BACK |
Betit |
| SOON! |
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| THURSDAY BREAKFAST |
FAMILY |
| 3-4 boxes of cereal |
Brean |
| 1-2 gallons of milk |
Daniels |
| 1-2 gallons of orange juice |
Brean |
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| SNACKS & SUPPLIES |
FAMILY |
| 5 large bags of marshmallows |
Bell |
| 24 bars of hersey's chocolate |
Bell |
| 3 boxes of graham crackers |
Bell |
| 2 squirt bottles of margarine |
Brean |
| 2 squirt bottles of tomato sauce |
Brean |
| 2 bags of grated mozzarella cheese |
Brean |
| 2 cans of apple pie filling |
Bell |
| 2 cans of cherry pie filling |
Bell |
| 2 cans of blueberry pie filling |
Bell |
| 2 loaves of bread |
Miller |
| 1 roll of aluminum foil |
Thompson |
| 12 large garbage bags |
Thompson |
| 4 rolls of paper towels |
Thompson |
| 1 squirt bottle of mustard |
Bell |
| 2 squirt bottles of ketchup |
Bell |
| 2 squirt bottles of mayonnaise |
Bell |
| 100 forks, spoons, knives |
Thompson |
| 200 sturdy plates |
Thompson |
| 100 bowls |
Thompson |
| 150 plastic cups |
Thompson |
| 1 package of napkins |
Thompson |
| 1 small bottle of dish soap |
Thompson |
| 1 set of salt and pepper shakers |
Thompson |
| 6 cases of 24-pack water |
Riley |
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| ITEMS WE WOULD LIKE TO BORROW |
FAMILY |
| 8-10 coolers (loan) |
(1) Thompson, (1) Bell, (2) Freer, (1-2) Whisler, (1) Betit |
| 3-5 Camp stoves |
(1) Thompson, (1) Freer |
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